Instant Pot&Reg; Red Beans And Rice
Okay, let's break cooking dried beans without soaking down for you.
Recipe Summary Instant Pot&Reg; Red Beans And Rice
Very flavorful and simple!
Ingredients | Best Baked Beans Recipe Instant Pot1 (16 ounce) package dry kidney beans1 tablespoon olive oil1 link smoked beef sausage, sliced6 ounces frozen onion, green bell pepper, and celery mix4 cloves garlic, minced1 (32 ounce) carton chicken broth2 teaspoons Cajun seasoning (such as Tony Chachere's®)¼ teaspoon ground thyme2 bay leaves4 cups cooked riceDirectionsPlace kidney beans into a large container and cover with several inches of cool water; let soak for 2 hours.Turn pot on "Saute" mode; add olive oil and sausage. Cook and stir until sausage is browned, about 5 minutes. Add onion mix and garlic; cook and stir until onion mix is soft, 5 to 10 minutes. Turn off pot.Drain beans and add to pot; stir in chicken broth, Cajun seasoning, thyme, and bay leaves.Place lid on pot, turn valve to "Sealing" and push "Bean" button, about 30 minutes. When pot beeps, use the natural pressure release until the pin goes down. Remove lid.Serve beans over rice.Info | Best Baked Beans Recipe Instant Potprep: 10 mins cook: 40 mins additional: 2 hrs total: 2 hrs 50 mins Servings: 8 Yield: 8 servings
TAG : Instant Pot&Reg; Red Beans And RiceMain Dish Recipes, Rice, Beans and Rice Recipes,
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